Ražnjevića Dvori A.D. 1307

Ražnjević estate offers an authentic culinary experience within its taverns, restaurants and the courtyard called „Ražnjević Avlija,“ a swimming pool area, and numerous terraces adjacent to the vineyard and the olive grove, suitable for banquets and gala dinners.


“Dmitar, Dane i Duje” Tavern, placed in a historic 16th century Ottoman armoury, has the seating capacity for 20 guests in the inside area and 16 guests in the outside area. This is a place where you can experience an autochthonous meal while enjoying a look at the rich and tumultuous history of these parts.

“Ivan i Milica” Vatrenica is the location with the original fireplace by which some of the living members of the family Ražnjivić were born. This was not simply a place where food was prepared, but also the centre of family life, a place where traditions of one family were kept and passed on, and of the way of life as it once was. It has the seating capacity for 14 guests, and it is meant for preparing, serving and consuming food and beverages.
“St. Kuzme and Damjan” Restaurant carries the name of two patron saints of Polača. It has 50 restaurant or 70 congress seats, and it has been traditionally designed in stone and wood. Its intended use is for various purposes, from MICE events, to cultural manifestations, various workshops, seminars and activities.

“Krčevine” multi-purpose room has the capacity of 20 restaurant or 30 congress seats, and it is one of the most attractive spaces for food service within the scattered hotel Ražnjevića Dvori.

“Ražnjević Avlija” is the outside space of the scattered hotel, surrounded by walls and the accommodations building. It represents the former farmyard, called from yore „Avlija Ražnjevića,“ using the Turkish term avlija, which means courtyard. For people it was a synonym for something grand and spacious, unusual and extraordinary, and as such it is perfect for organizing various commemorative events which will immerse you in the world of our ancestors and reveal the magic of Dalmatian wines and cuisine.